hello@rendez-vous.com

Based in Paris, France

Seasonal, generous, and made to be shared.
Our menu evolves throughout the year, inspired by fresh ingredients, classic European flavors, and the pleasure of gathering around the table.

drinks

desserts

sides

mains

Starter

brunch

Our menu

Avocado toast
Sourdough bread, lemon, olive oil
14

Eggs Benedict
Poached eggs, ham or smoked salmon
16

Brunch burger
Beef patty, fried egg, cheddar, brioche bun
18

Buttermilk pancakes
Maple syrup, fresh berries
12

French toast
Brioche, vanilla, caramelized apples
13

Seasonal granola bowl
Greek yogurt, honey, fresh fruit
11

Brunch

Burrata, roasted seasonal vegetables
Olive oil, fresh herbs
12

Beef tartare, classic style
Capers, shallots, toasted bread
14

Creamy mushroom soup
Herb oil, toasted sourdough
11

STARTERS

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Roasted chicken, jus & seasonal sides
Crispy skin, slow-roasted vegetables
22

Grilled sea bass
Lemon, olive oil, market vegetables
24

Homemade pasta, wild mushrooms
Parmesan, fresh herbs
20

MAINS

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Green salad
House vinaigrette
6

Roasted potatoes
Sea salt, herbs
7

Seasonal vegetables
Chef’s selection
8

Sides

Chocolate fondant
Vanilla cream
9

Crème brûlée
Madagascar vanilla
8

Seasonal fruit tart
Buttery crust
9

DESSERTS

Wines
Red / White / Rosé
Carefully selected European wines
from 7 / glass

Cocktails
House Negroni
Gin, vermouth, bitter
12
French 75
Gin, lemon, sparkling wine
11
Fresh juices
Orange, grapefruit, seasonal mix
6

Hot drinks
Coffee, latte, cappuccino, tea
from 4

Brunch cocktails
Mimosa / Bloody Mary
9

DRINKS

Our menu changes with the seasons.
Vegetarian options available.
Please let us know if you have any dietary restrictions.

Dietary information

Our menu changes with the seasons and the availability of fresh, local ingredients.
Please ask our team for today’s specials.

Seasonal notes